Course Content
Introduction to Diabetes
In this lesson, we will introduce diabetes as a chronic condition and its prevalence in Singapore. We will also cover the types of diabetes in Singapore, including Type 1 diabetes and Type 2 diabetes.
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Understanding Blood Sugar
Learn about the basics of blood sugar, its importance in the body, and how it is regulated. We will also discuss the symptoms and causes of high and low blood sugar levels, as well as the complications that can arise from uncontrolled blood sugar levels.
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Type 1 Diabetes
In this lesson, we will explore the causes, symptoms, risk factors, prevention, management and treatment strategies for Type 1 diabetes. We will cover the importance of insulin therapy, blood sugar monitoring and lifestyle modifications in managing this type of diabetes.
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Type 2 Diabetes
In this lesson, we will delve into the causes, symptoms, risk factors, prevention, management and treatment strategies for Type 2 diabetes. We will discuss how obesity, family history and lifestyle factors contribute to the development of this type of diabetes. We will also cover the various medications available for managing Type 2 diabetes, as well as the importance of blood sugar monitoring and lifestyle modifications.
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Diagnosing and Monitoring Diabetes
This lesson focuses on the diagnosis and monitoring of diabetes. This includes the diagnostic criteria for diabetes, common tests used for diagnosing and monitoring diabetes, self-monitoring of blood glucose, continuous glucose monitoring systems, and how to interpret blood sugar readings and make necessary adjustments.
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Medications and Insulin Therapy
In this lesson, we will cover the common medications used in diabetes management, including oral antidiabetic drugs and injectable therapies. We will also discuss insulin therapy, including the different types, administration methods, and dosage calculations. Additionally, we will talk about the importance of adhering to medication regimens and potential side effects. We also cover how to adjust medications based on blood sugar levels and lifestyle changes.
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Meal Planning and Nutrition
In this lesson, we will explore the importance of a balanced diet for diabetes management and the various strategies for healthy eating. We will delve into carbohydrate counting and glycemic index, as well as special considerations for meal planning such as alcohol consumption and dining out.
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Living Well With Diabetes
This lesson highlights key strategies for a fulfilling life with diabetes. It emphasizes emotional well-being, building support networks, practicing self-care, and setting realistic goals. By managing stress, connecting with diabetes communities, prioritizing self-care, and celebrating successes, individuals can achieve balance while effectively managing their condition.
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The Ins And Outs of Diabetes: An Overview
About Lesson

What is the normal blood sugar level?

In Singapore, the normal blood sugar levels for an adult who has fasted for at least 8 hours (also known as fasting blood sugar) is between 4.0 and 6.0 mmol/L. For a non-fasting adult, the blood sugar level should be less than 7.8 mmol/L.


How does the body regulate blood sugar?

The body has a complex system in place to regulate blood sugar levels. When blood sugar levels rise after a meal, the hormone insulin is released from the pancreas. Insulin helps to transport glucose from the blood into the body’s cells, where it can be used for energy or stored for later use. This process helps to lower blood sugar levels.


On the other hand, when blood sugar levels drop, the hormone glucagon is released from the pancreas. Glucagon signals the liver to release stored glucose into the blood, which helps to raise blood sugar levels.


In addition to insulin and glucagon, there are other hormones and mechanisms involved in regulating blood sugar levels. For example, the hormone cortisol can increase blood sugar levels during times of stress, while exercise can lower blood sugar levels by increasing the uptake of glucose into cells.


Overall, the body has a finely-tuned system for regulating blood sugar levels, which is essential for maintaining energy levels and preventing complications associated with high or low blood sugar.